Pre-mixed wine filling equipment is mainly used for pre-mixed wine, rum pre-mixed wine, cocktail bottle washing, filling and sealing, glass crown cap.
Main USES and characteristics of pre-mixed wine filling equipment:
Pre-mixed wine filling equipment is used for the production of all kinds of beverage wine, (water, syrup, carbon dioxide) carbonation and proportion mixing, such as lemon, cocktail, juice wine, wine, sparkling wine and other soft drinks, is the main equipment in the complete set of beverage production equipment.
Characteristics of pre-mixed wine filling equipment:
1. This machine adopts the advanced technology of chemical industry -- static mixer (i.e. carbonizer), which has large gas-liquid mass transfer area, small resistance loss, high efficiency, low energy consumption, simple structure, and adopts the multi-stage centrifugal pump with reliable performance and low noise to ensure the performance of the whole machine.
2. The mixing ratio is accurate and easy to adjust. The machine can adjust the output and the ratio of syrup to water conveniently without changing parts. The machine USES carbon dioxide deoxidize, make deoxidized water has better precarbonization effect.
3. The pre-mixed wine filling equipment can conveniently adjust the gas content, and adjust it through appropriate operation according to the requirements of the gas content of the beverage.
4. The machine has a perfect automatic control system, which has the advantages of action coordination, simple structure, continuous production and high automation.
The machine is equipped with in situ cleaning process, reasonable structure, convenient for chemical disinfection, thermal disinfection and water washing. Comply with the requirements of the food hygiene law.